Perrier-Jouët Belle Époque is the original Belle Époque vintage cuvée, first appearing in 1964. Instantly recognizable throughout the world, its bottle is adorned with the graceful spray of Japanese white anemones created for Maison Perrier-Jouët by Art Nouveau master Emile Gallé in 1902.

TASTING NOTES

On the eye: A pale gold, clear and luminous, like the rising sun.

On the nose: Delicate aromas of fruit – vine peach and poached pear – and linden and hawthorn blossom.

On the palate: Notes of juicy vine peach lend a fine texture, complemented by poached pear and rhubarb.

PAIRING

This prestigious cuvée pairs naturally with noble ingredients: king prawns with creamy polenta, sole meunière, Parmesan or Comté cheese.